Highland Boundary
Birch & Sloe Liqueur 200ml
Our Birch and Sloe Wild Scottish Liqueur has a rich fruity depth provided by a long maturation from the sloes.
The liqueur is lovely straight over ice, can be lengthened with a soda water or lemonade, is glorious when added to champagne or prosecco and is a perfect ingredient for other cocktails.
Limited seasonal release.
Gold Medal - USA Spirits Competition 2020
Silver Medal (92 points) IWSC 2020
We use birch buds and sloes sustainably hand-picked from woodlands near our distillery. We copper distil the birch buds to produce a fresh, smooth spirit and the sloes are added and mature in the spirit for between 3 to 6 months before finishing as a liqueur.
We let the natural flavours shine through in this liqueur by making it with low levels of sugar. A light, soft sweetness and absolutely no syrupy appearance means this fruity and fresh liqueur is for all year around.