From the producer:

 

Grapes

Pinot Grigio

 

Grapes Origin

Harvested in late August grapes come from Friuli Area, 200m asl, alluvial pebbles mixed with gravel and sand

 

Winemaking and Aging

Soft pressure, cold maceration and fermentation at 17°C, rest on the lees to spring at 12°C to obtain structure.

 

Analytic Data

Alcohol content: 12.00% vol.

Residual sugars: 5.0 g/l.

Total Acidity: 5.5 g/l

 

Wine Description

Colour: straw yellow with golden highllits

Bouquet: intense with orange flowers notes and fresh fruit

Taste: dry, fully and pleasantly bitter with Artemisia notes

 

Food and Wine Pairing

Prosciutto and cheese, red sauces and white meat course.

 

Service Temperature

8°-10° C.