From the producer:
Grapes
Pinot Grigio
Grapes Origin
Harvested in late August grapes come from Friuli Area, 200m asl, alluvial pebbles mixed with gravel and sand
Winemaking and Aging
Soft pressure, cold maceration and fermentation at 17°C, rest on the lees to spring at 12°C to obtain structure.
Analytic Data
Alcohol content: 12.00% vol.
Residual sugars: 5.0 g/l.
Total Acidity: 5.5 g/l
Wine Description
Colour: straw yellow with golden highllits
Bouquet: intense with orange flowers notes and fresh fruit
Taste: dry, fully and pleasantly bitter with Artemisia notes
Food and Wine Pairing
Prosciutto and cheese, red sauces and white meat course.
Service Temperature
8°-10° C.