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Fierce By Nature Dark Amber Sour


About the beer

A medium bodied reddish-brown ale with a gentle malty flavour and low bitterness. Medium sour levels accentuate the oak barrel characteristics. Malty. Oaky. Sour.

Primary Yeast: Belgian Trappist Secondary Ferm: Brett + Lacto B

Barrels: French Red Wine

OG Plato: 14.0

pH: 3.15


  • Malts: Pilsner, Munich Light 1, Wheat & Roasted Barley
  • Hops: Summit
  • Alcohol By Volume: 6.1%
  • IBU: 10

Fierce By Nature Dark Amber Sour